Thursday, November 3, 2011

Strawberry Shortcake Tea Biscuits

Apparently, most of the world knows strawberry shortcake with an actual cake base.  I know mine with a tea biscuit.  During the summer, this is occasionally supper with whatever fruit is available.  And whipped cream of course.

2 c flour
1 T baking powder
½ t salt
3 T sugar
½ c butter
2/3 - ¾ c milk or cream

Bake at 400F

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